ANTHRACNOSE RESISTANCE GENE2 confers fungal resistance in sorghum.

Mewa DB, Lee S, Liao CJ, Adeyanju A, Helm M, Lisch D, Mengiste T

Published: 29 November 2022 in The Plant journal : for cell and molecular biology
Keywords: Colletotrichum sublineola, NLRs, anthracnose, fungi, immunity, sorghum [Sorghum bicolor (L.) Moench]
Pubmed ID: 36441009
DOI: 10.1111/tpj.16048

Sorghum is an important food and feed crop globally; its production is hampered by anthracnose disease caused by the fungal pathogen Colletotrichum sublineola (Cs). Here, we report identification and characterization of ANTHRACNOSE RESISTANCE GENE 2 (ARG2) encoding a nucleotide-binding leucine-rich repeat (NLR) protein that confers race-specific resistance to Cs strains. ARG2 is one of a cluster of several NLR genes initially identified in the sorghum differential line SC328C that is resistant to some Cs strains. This cluster shows structural and copy number variations in different sorghum genotypes. Different sorghum lines carrying independent ARG2 alleles provided the genetic validation for the identity of the ARG2 gene. ARG2 expression is induced by Cs, and chitin induces ARG2 expression in resistant but not in susceptible lines. ARG2-mediated resistance is accompanied by higher expression of defense and secondary metabolite genes at early stages of infection, and anthocyanin and zeatin metabolisms are upregulated in resistant plants. Interestingly, ARG2 localizes to the plasma membrane when transiently expressed in Nicotiana benthamiana. Importantly, ARG2 plants produced higher shoot dry matter than near-isogenic lines carrying the susceptible allele suggesting an absence of an ARG2 associated growth trade-off. Furthermore, ARG2-mediated resistance is stable at a wide range of temperatures. Our observations open avenues for resistance breeding and for dissecting mechanisms of resistance.

National Science Foundation IOS-1916893
United States Agency for International Development (USAID) - Feed the Future Innovation Lab for Collaborative Research on Sorghum and Millet AID-OAA-A-13-00047
USDA-ARS 5020-21220-019-00D