A Comparative Study on Phenolic Content, Antioxidant Activity and Anti-Inflammatory Capacity of Aqueous and Ethanolic Extracts of Sorghum in Lipopolysaccharide-Induced RAW 264.7 Macrophages.
Hong S, Pangloli P, Perumal R, Cox S, Noronha LE, Dia VP, Smolensky D
Published: 24 December 2020
in Antioxidants (Basel, Switzerland)
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High-polyphenol extracts from Sorghum bicolor attenuate replication of Legionella pneumophila within RAW 264.7 macrophages.
Gilchrist AK, Smolensky D, Ngwaga T, Chauhan D, Cox S, Perumal R, Noronha LE, Shames SR
Published: 20 March 2020
in FEMS microbiology letters
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